The first annual Lake Tahoe Food & Wine Festival is taking place this weekend from October 1st to October 3rd. This will surely be the culinary event of the season! The different daily events include lots of food and wine, plus discussions, presentations and demonstrations by celebrated food and wine experts including: Gary Vaynerchuk, author and host of the video blog Wine Library TV; Elizabeth Falkner, master chef and owner of Citizen Cake patisserie and Orson restaurant in San Francisco; Anthony Bourdain, chef, raconteur, author of bestsellers including No Reservationsand Medium Raw, and host of the popular travel and food series, Anthony Bourdain: No Reservations; and Chef Martin Yan, celebrated host of over 3,000 cooking shows including theYan Can Cook and author of over 30 cookbooks. Of course, food and wine are the biggest stars and a spectacular “Epicurean Expo,” featuring sumptuous dishes from Harrah’s best restaurants across the country and the finest wines of Napa Valley and beyond, highlights the weekend.
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